Almond-Olive Sandwiches
Green and black olives, cream cheese, roasted almonds, and wheat bread combine to create an impressive spread of Almond-Olive Sandwiches. Pictured with Ham and […]
Green and black olives, cream cheese, roasted almonds, and wheat bread combine to create an impressive spread of Almond-Olive Sandwiches. Pictured with Ham and […]
Photography Courtesy of the International Tea Sippers Society Can sipping a cup of tea help create world peace? The organizers of […]
These delectable Dilled Orange-Salmon Canapés are full of flavor from fresh dill, lime zest, and cream cheese. Pictured with Walnut-Olive Palmiers (center) […]
These delectable Blueberry-Pearl French Macarons are filled with a rich Lemon-Mascarpone cream. Blueberry-Pearl French Macarons Yield: 45 sandwich cookies • Preparation: 5 […]
These scrumptious White-Chocolate-Chip Scones have notes of vanilla and fragrant lemon zest. White-Chocolate-Chip Scones Yield: 17 scones • Preparation: 25 […]
Mini Snowflake Cupcakes from “A Merry Little Christmas Tea” in November/December 2018 issue. Pictured with Gingerbread Candy Bark and Chocolate-Filled Christmas Tree […]
These savory Walnut-Olive Palmiers are a tasty combination of flaky puff pastry, Sicilian green olives, toasted walnuts, fresh thyme, and fontina cheese. Pictured with Dilled Orange-Salmon […]
These simple and delicious Cucumber Canapés are a classic teatime savory. Pictured with Dilled Orange-Salmon Canapés (left) and Walnut-Olive Palmiers (center). Cucumber […]
These Coconut Cream Puffs are a decadent treat. Coconut Cream Puffs Yield: 24 cream puffs • Preparation: 35 minutes • […]