Pearls and Lace Cakes
These dainty Pearls and Lace Cakes are as delicious as they are beautiful. Pearls and Lace Cakes Yield: 20 cakes […]
TeaTime January/February 2018 Issue Preview
Preview our January/February 2018 issue. Celebrate TeaTime’s 15th anniversary with the first installment in a series of articles which will focus […]
2017 Merry TeaTime Christmas Giveaway 5
Are you a lover of tea and the holiday season? If the answer is yes, we have a lovely giveaway just in […]
Black Currant–Cabernet Mascarpone Tartlets
You will love these toothsome Black Currant–Cabernet Mascarpone Tartlets. Pictured with Coconut-Macadamia Macaroons. Black Currant–Cabernet Mascarpone Tartlets Yield: 16 Ingredients 1 (8-ounce) […]
Hazelnut Scones
These Hazelnut Scones are a delicious treat. Hazelnut Scones Yield: 10 Ingredients 2 cups all-purpose flour ⅓ cup granulated sugar […]
Asian Shrimp and Bok Choy Slaw Canapés
These savory Asian Shrimp and Bok Choy Slaw Canapés have ab extra zing of favor from Thai sweet chili sauce. […]
Artichoke-Tomato Canapés
These tasty Artichoke-Tomato Canapés are full of flavor from fresh basil, oregano, mozzarella and Parmesan cheese, Campari tomato, and artichoke hearts. Pictured with Asian Shrimp and […]
Raspberry Brownie Bites
These easy to prepare Raspberry Brownie Bites will delight your teatime guests. Raspberry Brownie Bites Yield: 36 Ingredients 2¼ cups […]
Beef and Spinach Sourdough Tea Sandwiches
Add these delicious Beef and Spinach Sourdough Tea Sandwiches to your next winter afternoon tea menu. Beef and Spinach Sourdough […]