From the Heart

Photography by John O’Hagan • Styling by Courtni Bodiford • Food Styling by Kathleen Kanen • Recipe Development by Janet Lambert

A lovely teatime, complete with an abundance of pale-pink and deep-red blooms and coordinating floral china, sets an idyllic scene for friends and family to celebrate the true meaning of Valentine’s Day over festive fare and copious cups of tea.

2 thoughts on “From the Heart”

  1. Just beautiful! The scones & cakes will be on my Valentine Tea menu! Thank you for including the names of the china patterns, & where things were purchased.

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