Apricot-Orange Scones
Buttermilk and fresh orange zest give these scones nice tang, while candied orange and dried apricots provide additional fruity sweetness. […]
TeaTime March/April 2025 Issue Preview
Welcome colorful spring with lovely tea menus and beautiful tablescapes that celebrate Easter, a precious new baby, and an affinity […]
Treasured Teapot: Budding Romance
Text by Katherine Ellis • Photography by Jim Bathie • Styling by Courtni Bodiford The vintage floral motif and enchanting […]
Raspberry Palmiers
Freeze-dried raspberries add a faint touch of pink and refreshing fruity flavor to these rich, heart-shaped pastries. Raspberry Palmiers […]
TeaTime January/February 2025 Issue Preview
Savor our latest winter-inspired issue, full of menus befitting the season, from an icy blue afternoon tea and a cheerful […]
Murder, Mystery, and Scones in The Little Lost Library by Ellery Adams
In The Little Lost Library by Ellery Adams, Miracle Books owner Nora Pennington is drawn into a chilling mystery when […]
Secrets and Scandals Unfold in Murder in Highbury by Vanessa Kelly
In Murder in Highbury, the first book in an enthralling new series, Jane Austen’s Emma Knightley takes on the unexpected […]
TeaTime November/December 2024 Issue Preview
Invite loved ones to celebrate the holidays with festive tea menus for Thanksgiving and Christmas, including a lovely, gluten-free gathering. […]